​ Food Service &
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Bakery  Bulk  Flour

CLICK HERE to see Foodservice recipes for our White Wheat/Whole Wheat 60/40 blend.  

HUDSON CREAM SHORT PATENT FLOUR

• Our famous short patent process, great for light and fluffy baked goods.
• Available in 25 lb or 50 lb bags

HUDSON CREAM SHORT PATENT FLOUR- UNBLEACHED

• Our famous short patent flour, that has not been bleached.  
• Available in 25 lb or 50 lb bags

HUDSON CREAM SELF RISING FLOUR

• Our short patent flour with added salt, soda, and phosphates.  Great for biscuits, pancakes and more! 
• Available in 25 lb or 50 lb bags

DIAMOND H BAKERY FLOUR (Bleached or Unbleached)

• Our signature commercial bakery flour for use in baking quality breads, buns, rolls and pizzas.
• Available in 25 or 50 lb bags

DEFENDER ALL-PURPOSE FLOUR

• Quality all-purpose flour providing versatility and performance for almost any type of baking.  
• Available in 50 lb bags

​​​100% HARD WHITE WHOLE WHEAT FLOUR

• Whole wheat flour made from 100% Hard White Wheat, a variety naturally sweeter taste profile than typical red wheat varieties. 
• Product is available in regular and fine ground.  
  • ​Available 50 lb bags

100% RED WHOLE WHEAT flour

• A whole wheat flour made from Hard Red Winter Wheat.  
• Available in 50 lb bags

WHOLE WHEAT/ALL PURPOSE BLEND FLOUR

• Premixed in the bag with 60% White Whole Wheat Flour and 40% All-Purpose White Flour.  Great for schools, commissaries, and food service for higher nutritional content.
• Available in 50 lb bags

CLEAR FLOUR

• A great binding flour used in gravy mixes, batters, and premium animal food treats. 
• Available in 50 lb bags