Cinnamon  Dough

Ingredients:

• 3/4 Cup Hudson Cream All Purpose Flour
• 1/2 Cup Cinnamon
• 1/4 Cup Salt
• 1/2 Cup Water

Directions:

• Mix the flour, cinnamon and salt together with a whisk.
• Add half of the water and stir.  Continue adding in small amounts until a soft dough forms.  
• On a floured surface, roll out the dough to a thin layer, around 1/4 inch.  
• Cut out with cookie cutters and transfer to a cookie sheet with parchment paper. 
• Use a straw to punch a hole. 
• Bake at 200 degrees F for 2 hours, flipping over half way through.  
• Optional: Decorate with fabric paint or puff paint (see craft recipe section for puff paint recipe- microwave for 5-10 seconds to set puff paint). 

 Ideas:

• Ornaments for the tree.
• Hand or finger print memories.
• Tags for Christmas Gifts.
• Strings of garland.