Hudson  Cream Bread  Flour

This flour has added gluten to give the bread dough extra strength, which helps it to rise better. Excellent for bread machine recipes.

Sizes:  5 lb

Ingredients: Wheat flour (Bleached), ascorbic acid (dough conditioner), niacin, reduced iron, thiamin mononitrate, doh-tone (enzyme added for improved baking), riboflavin, folic acid (a B Vitamin).