WAFFLES

Ingredients:

• 2 Cups Hudson Cream Self Rising Flour
• 2 Eggs, beaten
• 2 Cups Milk or Buttermilk
• 6 Tablespoons Vegetable Oil
• 1 Teaspoon Baking Soda

Directions:

• Mix all ingredients together

Cook Time & Temperature: 

• Lightly grease waffle iron.
  
• Pour batter onto waffle iron and close until indicator light comes on.